Service Executive - Loca Niru
Loca Niru embodies the harmonious fusion of nature, creativity, and the artistry of both Japanese and French culinary techniques. Helmed by Chef Shusuke Kubota, the restaurant celebrates craftsmanship through innovative dishes that honour tradition while pushing creative boundaries, bringing together ingredients from various cultures and traditions, served in perfect harmony in a single space, where guests can enjoy the creations, atmosphere, and indulge in the moment. At Loca Niru, we don't just serve food, we tell stories through cuisine. Each dish is served with a vision of bringing forward the story behind every ingredient used, and how it makes an impact in our everyday lives around the world. Loca Niru aims to provide guests with a takeaway that is more than just dining - a learning experience, a journey.
As the Service Crew, we rely on you to:
Greet customers, escort them to their tables and prepare tables for service efficiently to create a positive dining experience
Accurately take customer orders and collaborate with the kitchen team to ensure accurate order fulfillment
Take reservations and respond promptly to customers inquires
Serve food and beverages promptly
Collect payment from customers and perform other cashiering duties if required
Maintain cleanliness of the dining area and restaurant in line with SOPs and food hygiene/ safety regulations, such as adherence to SFA's standards
Follow Operational SOPs consistently to support smooth restaurant operations
Demonstrate sound knowledge of the restaurant menu and products to provide excellent service
Any other duties as assigned
We are looking for someone who has:
1-3 years of relevant experience preferably in Fine Dining
Prior experience working in a preopening team would be advantageous
Possess strong knowledge in food (relevant cuisine) and beverage
Comfortable with flexible work hours including shifts, split shifts, weekends, and public holidays
We offer:
5-day work week
Competitive salary package
Bonus
Annual cash flexible benefits
Annual leave starting from 14 days
Meal benefits
Birthday vouchers to celebrate your special day
Company welfare initiatives and team events
If you think you’re the right fit, we’d love to hear from you – apply today!
Only Singaporeans/ Singapore Permanent Residents may apply.
#gaiaculinary
- Department
- GJC (Loca Niru)
- Role
- Service Executive
- Locations
- HTYN Singapore
- Employment type
- Full-time
About KARIM Group
Karim Group is a family-run lifestyle company dedicated to curating timeless concepts across the culinary, entertainment, real estate, and hospitality sectors.
Our goal is to exceed expectations by building businesses grounded in strong community values, and cultivating lasting relationships built on respect, trust, and integrity.
Our vision is to be a thriving and supportive workplace that empowers our people and maintains a culture of excellence, hospitality, and family values.
Karim Group believes in growing in parallel with our people, fostering an environment where employees are motivated and proud to contribute to both personal and professional growth.