Wine Sommelier
A fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses. Perfect for intimate gatherings, business meetings or events, the restaurant encompasses a mix of seating options suitable for every occasion.
As the Wine Sommelier, we rely on you to:
Enhance guests' dining experience by skillfully pair alcoholic beverages with food
Employ upselling techniques to increase beverage sales and enhance guests’ satisfaction
Organize the physical placement of wine and liquor in cellars and cabinets in alignment with the beverage list
Solicit and relay guests’ feedback to the management team for continuous improvement of the beverage list
Collaborate with the management team to identify opportunities for upselling and stock management
Ensure the upkeep and maintenance of the wine and liquor inventory to meet guest demands
Assess product quality and build rapport with suppliers/ vendors to ensure optimum quality standards
Maximize sales opportunities through effective beverage sales strategies
Demonstrate in-depth knowledge of the beverage menu and products to provide excellent service
Supervise team members, provide training and development plans to enhance their skills, service techniques and performance
Train other service team members on wine knowledge and techniques of presenting, opening, decanting and serving
Adhere to the compliance of sanitation and safety regulations
Any other duties as assigned
We are looking for someone who has:
Preferable Degree or Certificate in Wine and Spirits Education Trust (WSET)
3-5 years of relevant experience
Prior experience working in a preopening team would be advantageous
Ability to demonstrate a high level of knowledge of wines, liquors, and cocktails
Extensive knowledge on wines and able to provide the best recommendations for wine pairing with food to our guests
Excellent communication and interpersonal skills
Demonstrate strong leadership and motivational abilities
Comfortable with flexible work hours including shifts, split shifts, weekends, and public holidays
We offer:
5-day work week
Competitive salary package
Bonus
Annual cash flexible benefits
Annual leave starting from 14 days
Meal benefits
Birthday vouchers to celebrate your special day
Company welfare initiatives and team events
If you think you’re the right fit, we’d love to hear from you – apply today!
Only Singaporeans/ Singapore Permanent Residents may apply.
#gaiaculinary
- Department
- GCC (The Black Pearl)
- Role
- Wine Sommelier
- Locations
- HTYN Singapore
- Employment type
- Full-time
About KARIM Group
Karim Group is a family-run lifestyle company dedicated to curating timeless concepts across the culinary, entertainment, real estate, and hospitality sectors.
Our goal is to exceed expectations by building businesses grounded in strong community values, and cultivating lasting relationships built on respect, trust, and integrity.
Our vision is to be a thriving and supportive workplace that empowers our people and maintains a culture of excellence, hospitality, and family values.
Karim Group believes in growing in parallel with our people, fostering an environment where employees are motivated and proud to contribute to both personal and professional growth.